Tre Colore Fusilli & Bay Scallops: Haricot Verts, Grilled Yellow Pepper, Zucchini, and Bursting Cherry Tomatoes in a Pesto Sauce September 3, 2012 • 1
Another Pesto Dish: Whole Wheat Fusilli with Grilled Zucchini, Haricot Verts, and Pine Nuts July 3, 2012 • 5
Annalee in Italy 